Europeana Food and Drink: l'incontro tra enogastronomia e patrimonio culturale

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  • Marzia Piccininno

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Published

2017-02-06

How to Cite

Piccininno, M. (2017). Europeana Food and Drink: l’incontro tra enogastronomia e patrimonio culturale. DigItalia, 11(1/2), 117–123. Retrieved from https://digitalia.cultura.gov.it/article/view/1634

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